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Wednesday, January 30, 2013
Iced Tea... A Cool Idea
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Come and view this post on my new page: Red Hill Recipes It is hot today! And massively humid! I can happily take either one wit...
Wednesday, January 23, 2013
Toasted Muesli Makes Breakfast Easy. Or Lunch.
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Come and view this post on my new page: Red Hill Recipes Breakfast is difficult. Some mornings it’s hard to think past the first cof...
Friday, January 18, 2013
A Very Necessary Condiment: Heinz-ish Ketchup
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Come and view this post on my new page: Red Hill Recipes I grew up in Canada, and let me tell you, we North Americans like our condimen...
Tuesday, January 15, 2013
Crème Brûlée: Velvety. Melty. Creamy. Crunchy.
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Come and view this post on my new page: Red Hill Recipes I am trying to decide what my favorite thing about Crème Brûlée is. The velvety ...
Monday, January 14, 2013
A Birthday Cake: 9 Year Old Boy Style
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Come and view this post on my new page: Red Hill Recipes It seems I have gotten into a ritual of birthday cake sculpture for my kids. I...
Tuesday, January 8, 2013
The Cinnamon Bun Rescue
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Come and view this post on my new page: Red Hill Recipes When I was a little girl my Mom would bake bread every so often. It was an a...
Thursday, December 27, 2012
Introducing: A Moist Vanilla Cupcake
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Come and view this post on my new page: Red Hill Recipes You know those times when you find yourself sitting in a comfy chair, gazing o...
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